Crunchy Sweet Peppers at DeBruin's

Peppers growing at DeBruin’s are picked from their vines when they’re ripe, and not a moment before.  We know the difference, and after one bite you will too.  Vine-ripened peppers are crunchier and sweeter than the ones produced by commercial-scale operations, and gentle handling during the short trip from the greenhouse to you ensures bump-and-bruise-free perfection.  

Like our tomatoes and cucumbers, our peppers are grown on enormous vertical vines in a soilless environment. 

Learn more about our methods here!